• Price includes GST
  • 10% Surcharge including take away and home delivery on public holiday
  • Price subject to change without notice
  • We are BYO.
  • Food ingredients and price subject to change without notice
  • FREE Home Delivery Within designed area Designated Area (Minimum Order $30)
  • Pyrmont, Ultimo,
  • Home Delivery Time Friday, Saturday, Sunday : 5.30pm - 9.30pm
    (After this time pick up only.)
  • Pick up Cash only!!!
  • Minimum Order for Home Delivery $30

Take Away Menu

ENTRÉE


1. Prawn chips

Served with peanut sauce.
$5.90
Order

2. Spring rolls vegetarian (4 pcs)

Served with sweet chilli sauce.
$7.90
Order

3. Golden wings (2 pcs)

Deep fried chicken wings served with sweet chilli sauce.
$7.90
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4. Diamond bags (4 pcs)

Upgrade from mere moneybag. Finely chopped shrimp with pork, kaffir lime leaves and shredded coconut.
$8.90
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5. Executive curry puffs (3 pcs)

With salmon, diced, mushroom. The best curry puff you will ever have.
$8.90
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6. Fish cakes (4 pcs)

A Signature Thai dish. Served with house made sweet chilli sauce.
$8.90
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7. Satay chicken (4 pcs)

Grilled chicken marinated Thai herbs served with peanut sauce by Wok Station recipe.
$8.90
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8. Dim sims

The dish normally consists of a large ball of pork prawn and mushroom, cabbage, flavoured and encased in a wrapper similar to that of a more traditional dumpling.
$8.90
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9. Salmon trio (3 x1 bite)

A trio of fresh salmon in a chilli and garlic sauce, garnished with fried red onion.
$9.90
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10. Autumn rolls (4 pcs)

BBQ duck in rice paper roll gourmet hoisin sauce fresh wrap in Wok Station style. No one else can do it.
$9.90
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11. Mixed entree

Spring roll, Satay chicken, Curry puff, Diamond bag.
$10.90
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12. Full moon (6 pcs)

Deep fried squid and prawn served with Wok Station Thai sauce.
$12.90
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13. Deep fried golden crab meat (4 pcs)

Served with plum sauce.
$12.90
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Soup


14. Tom kha kai

Healthy coconut milk, chicken soup with mushrooms and herbs.
$10.90
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15. Po tak (mix seafood)

Traditional spicy clear soup, mixed seafood as if by a fisherman from the days catch, strong marine taste with a little extra chill and basil.
$12.90
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16. Tom yum goong (king prawn)

Authentic zesty Tom Yum soup with fresh Tom Yum summer lemongrass, kaffir lime leaves, galangal & lime juice. Stimulating roasted chilli paste & mushroom.
$16.90
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Salad


17. Larb gai

Spicy minced chicken salad with chilli lime juice and Thai herbs.
$16.90
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18. Yum woon sen

Salad of glass noodle with minced chicken, calamari, mussel and prawns.
$17.90
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19. Beef salad

Special grilled beef with original Thai salad and fresh herbs.
$17.90
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20. Nam tok grilled

Char grilled beef or pork with dried chilli and Thai herbs.
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21. Duck salad 222

Grilled roast duck Thai style dressed with dried chilli, finely sliced onion, mint and lime leaf with Thai spicy sauce and herbs.
$18.90
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22. Aqua

Deep fried salmon with spicy Thai salad and seasoned with green apple.
$22.90
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23. Seafood salad

Thai style salad, king prawns, squid, fish fillet and mussels tossed with Thai traditional green apple, chilli and lime dressing.
$22.90
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BBQ


24. Bbq chicken (gai yang)

Grilled marinated chicken with traditional Thai herbs served with Thai sauce.
$18.90
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25. Grilled king prawn ayotaya (3pcs)

BBQ king prawn served with green apple salad dressing.
$18.90
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26. Sunset (crying tiger)

Grilled marinated beef served with mixed salad with Thai herbs sauce on the side.
$18.90
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27. Lamb cutlet (3 pcs)

Grilled marinated lamb served with stir fried vegetables and Thai herbs sauce on the side.
$20.90
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28. Mixed grill (big set) combo

Thai style grill marinated chicken, beef, and lamb cutlet served with Thai sauce.
$23.90
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Curry


29. Meat mania massaman curry (chuck beef only)

Authentic beef Massaman curry made for people who are meat lovers.
$16.90
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30. Green curry

Coconut milk, spicy vegetables cooked with green curry paste.
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31. Red curry

Coconut milk, medium spicy vegetables cooked with red curry.
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32. Yellow curry

If you love green or red curry, experience the sensation of our yellow curry - a rich blend of coconut milk, coconut cream and spices.
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33. Mighty duck

Boneless duck in red curry sauce with vegetables.
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34. Gang pah (jungle curry)

Thai herbs, eggplant, long chilli spicy soup without coconut milk.
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35. Laksa

Creamy laksa soup served with rice vermicelli, potatoes and mixed vegetables garnished with dry onion fried egg noodle and chopped shallot.
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36. Gang ka ree

Marinated wagyu beef or marinated chicken cooked with fried tomatoes and potatoes.
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37. Real panang curry

Distinctive & Sharp Red Chilli & Coconut cream curry, this warming curry has a rich flavour of ground roasted kaffir leaves cooked with apple eggplants.
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Noodle & Rice


38. Gai tod

(served with Sticky Rice) Thai style fried chicken marinated with herbs and spices served with sticky rice.
$14.90
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39. Kao pad gang kaew waan

Fried rice with eggplant, long chilli, Thai herbs, green curry paste served with crispy pork belly.
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40. Pad thai

Stir fried rice noodle with egg and bean sprouts.
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41. Pad australia

Stir fried rice noodle with vegetables with satay sauce on top.
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42. Golden silk on spice

Stir fried egg noodle with vegetables, spicy basil and chilli jam.
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43. Pad see ew

Stir fried thick noodle with sweet soy sauce and vegetables.
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44. Pad kee mao

Spicy stir fried flat rice noodle with sweet soy sauce, basil, hot chilli, vegetables and egg.
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45. Fried rice

Thai style fried rice with tomatoes white onion and Chinese broccoli.
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46. Royal fried rice

Special fried rice with premium carrots, peas, corn and cashew nut.
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47. Labour

"Fried Rice" or "Fried Noodle" Served with a lot of vegetables on Wok Station chilli jam and basil. Great when you’re hungry.


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48. Pepper & garlic rice noodle

Stir fried thick noodle with garlic, pepper, onion, snow pea, coriander.
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49. Tom yum noodle soup (king prawn)

Tom Yum base soup, vermicelli noodle, long chilli, Thai herbs, Tom Yum paste served with king prawn.
$20.90
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50. Pad ba mee

Stir fried Hokkien egg noodle with chilli and holy basil.
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Stir Fried


51. Holy chicken

Stir fried minced chicken in sidewalk style from BKK.
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52. Green forest

Green vegetables, oyster sauce topped with fried onion.
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53. Bangkok delight

Pepper, basil, chilli, coconut milk and vegetables.
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54. Beautiful chiang-mai

Pumpkin, snow pea, egg and coriander
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55. Sweet and sour

Stir fried vegetables with sweet and sour sauce.
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56. Pad cashew nut

Cashew nut, chilli jam, and vegetables.
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57. Blue ginger

Fresh ginger, black fungus, mushroom, baby corn, and vegetables.
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58. Peanut sauce stir fried

Stir fried vegetables with Thai peanut sauce on top.
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59. Heaven on earth

Stir fried fresh vegetables, chilli topped with Hoi-Sin sauce.
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60. Pad - pak (mix veg)

Stir fried vegetables, made spectacular by Wok Station.
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61. Thai basil

Hot basil, red chilli, garlic and vegetables.
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62. Garlic and pepper stir fried

Garlic, Thai pepper and vegetables.
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63. Tasmania oyster sauce

Meat, mushroom, topped with vegetables.
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64. Duck no.9 by wok station

Hot chilli and garlic with stir fried BBQ duck, snow peas, baby corn, mushroom and hot basil.
$18.90
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65. Nua pad nahm mun hoi

Stir fried beef and seasonal vegetables in oyster sauce.
$16.90
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66. Pad ka na moo krob

Stir fried Chinese kale and crispy pork belly.
$17.90
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67. Pad prik khing moo krob

Stir fried crispy pork belly and wild ginger in red curry paste.
$17.90
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68. Kra prao moo krob

Stir fried crispy pork belly, fresh chilli and holy basil.
$17.90
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69. Chicken thunder by wok station

Chicken fillet stir fried with chilli jam in wok style with cashew nut and vegetables.
$18.90
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70. Ped ma kham (orange tamarind sauce) by wok station

Roasted duck breast in caramelised orange tamarind sauce.
$23.90
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Seafood


71. Pad ped seafood

Seafood stir - fried with chilli and Thai herbs topped with crispy basil.
$20.90
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72. Prawn snow pea

With fresh mushroom and special sauce.
$20.90
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73. Pp island curry

Prawn and fish fillet in red curry sauce with Thai herbs, pumpkin and sweet potatoes.
$20.90
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74. Simmering seafood

Hot chilli and garlic stir fried with your choice of seafood, snow pea, young baby corn, mushrooms finished with basil.
$20.90
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75. Choo fish chee prawn

Thick curry sauce with Ling fish and prawn, sweet pumpkin, snow pea and mushrooms. garnished with kaffir lime leaf and basil.
$20.90
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76. Salmon addicted

I love fish, so this dish is still on the menu choose salmon in:Wok Station Green Curry Sauce or Wok Station Special Chilli Sauce
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77. Salmon queen

Poached salmon steak served with coconut yellow sauce, Thai chilli, garlic, turmeric, and fried potatoes.
$22.90
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78. Salmon king

Salmon chunks deep fried then stir fried with our special chilli sauce a little sweet with the taste of lime.
$22.90
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79. Exotic ocean

Mixed seafood, stir fried in red curry sauce with Thai herbs, pumpkin and sweet potatoes.
$22.90
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80. Talay pad pong ka ree

Stir fried seafood in a mildly aromatic yellow curry sauce with celery.
$22.90
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Wok Station Chef’s Special


81. Salt & pepper squid

Deep fried squid with Thai Style & pepper sauce.
$18.90
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82. Stewed beef (nua toon)

Slow cooked spicy stewed beef with Thai herbs and chilli sauce.
$18.90
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83. Lamb cutlet sauce kaprao

Grilled lamb cutlet (4 pcs) with Kaprao sauce served with vegetables and Thai herbs.
$20.90
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84. Goong ob woon sen

Steamed king prawn and glass noodle with Thai herbs ginger and celery.
$20.90
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85. Hor mok ta lay thai

Steamed mixed seafood with Thai herbs, coconut milk and Red curry paste served in young coconut.
$20.90
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86. Massaman lamb

Wok Station’s signature dish. Braised lamb and 2 pieces of lamb cutlet or Leg Lamb Shank with baby potatoes and Massaman curry.
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87. Smoked ocean

Smoked seafood with Thai herbs - the sweet smell of Thailand’s Southern ocean.
$22.90
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88. Beef or lamb fillet hot plate

Stir fried garlic and coriander with black pepper with beef or lamb fillet (your choice) served on hot plate.
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89. Pad thai king prawn

Stir fried thin rice noodle in Pad Thai sauce with char grilled King prawn.
$23.90
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90. Crispy soft shell crab with green apple salad

Very popular in north-eastern Thailand, a salad of shredded green apple, lime juice, topped cashewnut with deep fried soft shell crab.
$23.90
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91. Cinnamon duck

A side of tender roasted duck with herbs, sauce and Chinese broccoli.
$23.90
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92. Pu pad pong ka ree

Fried soft shell crab stir fried with shallot, onion, long red chilli & beaten egg, then flavoured.
$25.90
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93. Pla lard prik

Deep fried whole Barramundi (750g) lot of Thai herbs, served with chilli, lime leaves, basil, sweet chilli sauce.
$32.90
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94. Pla pad priew whan

Deep fried whole Barramundi (750g) served with chilli, Thai sweet and sour sauce.
$32.90
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95. Pla tod kra tiem

Deep fried whole Barramundi (750g) served with deep fried garlic Thai herbs sauce.
$32.90
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96. Ginger fish

Steamed whole Barramandi (750 g) served with ginger sauce and shallot.
$32.90
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97. Pla nueng ma nao

Steamed whole Barramundi (750g) served in freshly squeezed lemon and chilli sauce
$32.90
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Dessert


98. Wok station sweet roti

Plain Roti, Southern Thai style served with choc- chip ice-cream
$8.90
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99. Deep fried batter stick banana

Deep fried banana topping with ice-cream
$8.90
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100. Coconut sticky rice with mango

*(Seasonal)* Sticky rice with mango, topped with coconut milk.
$9.90
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Rice


101. Steamed jasmine rice

$3.00
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102. Samui rice

$5.00
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103. Steamed vegetables

$10.00
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104. Roti

$3.00
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105. Sticky rice

$3.00
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Beverage


106. Soft drink

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107. Juice

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